Some vegetables are best grilled, some fried, and some are most delicious left raw and well-seasoned. These vegetable recipes show just how endless the options are.
Overhead view of bibimbap
Homestyle Bibimbap
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Charcoal Chimney–Grilled Sugar Snap Peas With Buttermilk-Dill Dressing Recipe
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Provençal Tian (Eggplant, Zucchini, Squash, and Tomato Casserole) Recipe
Overhead of a richly-golden French onion soup tarte tatin on a bright-yellow plate
French Onion Soup Tarte Tatin
An overhead shot of Sichuan fish-fragrant braised eggplants.
Fish-Fragrant Eggplants (Sichuan Braised Eggplant With Garlic, Ginger, and Chiles) Recipe
Konnyaku
Konnyaku Recipe
A bowl of jap chae showing colorful egg strips, spinach, carrot, and more intertwined in the noodles.
Japchae (Korean Glass Noodles With Pork and Vegetables) Recipe
A bowl of Japanese ozoni soup with sliced lotus root, chicken, mochi, and vegetables next to a pair of chopsticks.
Ozoni With Mochi, Chicken, and Vegetables (Japanese New Year's Soup)
Burdock roots on a table.
Burdock Root Recipe
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Quick and Easy Vegetable Stock Recipe
A half-pint jar of pickled fiddlehead ferns displayed on a wooden pedestal.
Pickled Fiddlehead Ferns Recipe
Creole Succotash from 'Treme'
Fried Yuca with Spicy Mayo
Latin American Cuisine: How To Make Fried Yuca
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Pressure Cooker Pot-au-Feu (French Boiled Beef and Vegetables) Recipe
A dish of cashew chicken ding on a white plate with a serving spoon.
Cashew Chicken Ding With Jicama, Celery, and Red Bell Pepper Recipe
Pasta Primavera served inside a dish, drizzled with olive oil, sprinkled with freshly ground black pepper, and served with grated Parmigiano-Reggiano
Pasta Primavera (Pasta With Spring Vegetables)
Crispy pan-fried vegetable dumpling arranged in rows on a plate with a dish of soy dipping sauce
Pan-Fried Vegetable Dumplings Recipe
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How to Cryo-Blanch Vegetables | The Food Lab
Zhajiang Noodles
Fuchsia Dunlop's Zhajiang Noodles (Zha Jiang Mian)
gently cooked salmon fillet on a bed of summer vegetables and broth
Salmon à la Nage (Poached in Broth) With Summer Vegetables Recipe
Closeup of Buñuelos de Yuca y Queso (Yuca and Cheese Fritters), fresh from the fryer.
Buñuelos de Yuca y Queso (Yuca and Cheese Fritters)
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Grilled Marinated Heart of Palm Tacos With Spicy Cabbage Slaw (vegan) Recipe
Overhead view of fermented Mustard Greens
Kasam Sabi (Bornean Fermented Mustard Greens)
Overhead view of braised leaks
Braised Leeks With Chile Bean Sauce
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10 Comforting Vegetable Casserole Recipes Made for Sharing
View of three jars of tourshi
Tourshi (Armenian Pickled Vegetables)
Overhead, close up view of garlic scape hummus
Garlic Scape Hummus
A piece of compound butter melting on a piece of steamed fish
Garlic Scape Compound Butter
Grilled Garlic scapes on a white plate with a lemon
Grilled Garlic Scapes
hearts of palm salsa with blue corn chips on a plate
Hearts of Palm Salsa
Overhead view of garlic scape soup in two white bowls on a black with thin white stripe background and two grey napkins and spoons
Minty Garlic Scape Soup
Eba plated next to a bowl of egusi soup
Nigerian Eba
Fried Yuca with Spicy Mayo Recipe
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The Food Lab: How to Prepare Green Spring Produce
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How to Make a Delicious Pasta Sauce With Blanched Vegetables
Crispy pork and cabbage egg rolls served on a plate with a ramekin of plum sauce for dipping.
Crispy Pork and Cabbage Egg Rolls Recipe
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11 Artichoke Recipes That Go Beyond Dip (But, Yes, There's Obviously Still Dip in Here)
Overhead view of fried artichoke hearts plattered with lemon wedges
Roman-Jewish Fried Artichokes (Carciofi alla Giudia) Recipe
A plate of tender carciofi alla Romana. A fork easily cuts through a portion of one artichoke.
Easy Carciofi alla Romana (Roman Braised Artichoke Hearts)
Overhead view of Artichokes à la Barigoule, served in a enalemed oval casserole dish.
Artichokes à la Barigoule (French Braised Artichokes With White Wine)
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Marinated Artichoke Hearts Recipe
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Spinach and Artichoke Dip Baked Potatoes Recipe
Overhead view of a halved Grilled Mozzarella Sandwich With Mortadella, Pesto, and Artichokes.
Grilled Mozzarella Sandwiches With Mortadella, Pesto, and Artichokes Recipe
Overhead of vegan spinach dip served with a bowl of tortilla chips.
Vegan Spinach and Artichoke Dip Recipe
Closeup of a halved and shingled Spinach and Artichoke Grilled Cheese Sandwich, served on a black plate.
Spinach and Artichoke Grilled Cheese Sandwiches Recipe
Closeup of a bowl of Boursin and Gruyère spinach artichoke dip flanked with slices of toasted baguette
Boursin and Gruyère Spinach and Artichoke Gratin Dip Recipe
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Spinach and Artichoke Dip-Filled Pierogi Recipe
Closeup of old fashioned artichokes barigoule with mushrooms, served in an enameled casserole dish.
Old-Fashioned Artichokes à la Barigoule With Mushrooms Recipe
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Artichoke and Green Olive Pantry Tapenade Recipe
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Panzanella With Artichokes, Black Olives, and Capers Recipe
A frittata in a skillet with a wedge cut out.
Springtime Frittata from 'Family Table'
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In a Pickle: Marinated Artichoke Hearts
Italy, Sandwiched: Mozzarella, Pesto, and Mortadella Grilled Cheese
Dinner Tonight: Artichokes with Lemon Butter Recipe
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Why Dip it? Put Spinach and Artichoke Dip Inside Pierogi Instead